Restaurant with sea view in the Gulf of Lerici
La Calata restaurant is a historic venue, born as a trattoria for the local fishermen, which for over a century with its wonderful sea view has dominated the marina of the village of Lerici. Among the oldest venues in Liguria, the restaurant was managed by the Calloni family until 1978, then taken over by the Solari brothers, including Silvano who is the current manager.
Over the years, our venue has been a reference point for writers and poets who passed through enchanting Lerici, precisely because we have been able to maintain the quality and originality of the specialities offered. In our kitchen, tradition and innovation meet to create dishes capable of satisfying all customers.
Restaurant for events
La Calata is a restaurant with sea view in one of the most beautiful villages in Liguria, Lerici. Under the splendid castle and overlooking the main square, it is an excellent venue for lunches and dinners in a truly unique location.
Thanks to a genuine and refined cuisine and the expertise of our staff, it will gift you unique moments of flavour and atmosphere.
Fish specialities
The restaurant overlooks the sea from which the freshest products arrive every day to be brought to the table. In fact, it is directly from the fishing boats that we select the best scampi, prawns, sea bass, and sea bream.
Freshly caught fish is at the heart of our menu which includes first courses, seafood grills, and many other offerings. For our customers we have thought of an à la carte menu and a daily menu, in addition to a wide selection of Ligurian wines.
